1. Filtering water with fruit peelings
His method combined rubbing alcohol with tomato and apple peelings—by soaking small strips of these fruit peelings in rubbing alcohol and drying them out, he was able to create a no-fuss fruit water filter that when placed in dirty groundwater for several hours, would absorb many toxic substances, such as pesticides, heavy metals and commercial dye. Once the peel is removed, the water is safe to drink.
- BANANA PEELS
- APPLE AND TOMATO PEELS
- COCONUT FIBER AND RICE HUSKS
- SOLAR DISINFECTION WITH LIME
Read more ...
No comments:
Post a Comment